SOURCE – Thrillist

“Corvino may very well be the most ambitious restaurant to have ever opened in this Midwestern city. Not satisfied with only cooking for the Supper Club, the 72-seat dining room in a cavernous 6,000 square-foot space, Corvino also built an 18-seat tasting room cranking out multi-course tasting menus nightly. Front and center in the main dining room is a vaulted stage showcasing a steady stream of live music performances from Kansas City’s vibrant local talent pool. The Supper Club also transitions to a full-blown late-night menu serving a whole new genus of food after 10pm.”